Is there really anything more comforting than pasta? What about pasta and bacon? Okay, what about Brie, Bacon and Basil Pasta? […]
Brie, Bacon and Basil Pasta
Tag: Pasta
Turkey Bolognese + Black Friday!
Happy Black Friday!!! Big day for all us shoppers. I’m headed out with my mom today, skipping the usual stops of J Crew, Madewell (my all time favorite store in the world), Nordstroms, Bloomingdales and heading straight to the cute little wedding dress boutiques to do some serious wedding dress shopping. Don’t bother asking why […]
Mushroom and Chive Pasta
I don’t think it’s any secret how much I love mushrooms. I’ve made Mushroom Frittatas, and Mushroom Risotto, and the most delectable Mushroom and Herb Stuffing (which I will absolutely be re-visiting around Thanksgiving time this year). So it comes as no surprise that when I need a super comforting and FAST dinner, it’s all […]
Mexican Shrimp Pasta
Its been a while since I have posted a fantastic new main dish. I decided it was high time that I get my act into gear and come up with something savory, new and a little spicy! Growing up in Arizona we, and by we I mean my mom, were always using Southwestern and Mexican […]
The Pioneer Woman Cooks – Penne alla Betsy!
For those of you who don’t know who the Pioneer Woman is… you need to climb out from under that rock and get with it! I can’t remember when exactly I first heard about the Pioneer Woman, aka Ree Drummond, but when I eventually made my way over to her blog it was pretty much […]
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Orzo Salad with Basil and Tomatoes
This salad is nice and light and perfect for a summer day. I made this for Mother’s Day dinner as well as Grilled Halibut with an Herb Butter, Bruschetta, Grilled Asparagus and an Angel Food Cake with Strawberries on top. It was a great healthy meal that was packed with flavor. Let the flavors marinate […]
Culinary School – Week Nine – Pasta
This week at Culinary School is all about pasta, pasta, and more pasta. Did I mention pasta? The amount of carbs I consumed cannot even be described and it will take at least 72 million hours of spin class to burn them all off! Pasta is and has always been one of my favorite foods. […]
Bucatini All’Amatriciana with Spicy Mozzarella Meatballs
I am re-posting this recipe in honor of Emily’s (bff) birthday and because I wanted to update the images. Her birthday is this weekend so she got to choose what I made for dinner and this was her choice… The meatballs are stuffed with mozzarella cheese and the sauce is delicious. It is the perfect […]
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Lasagne of Emilia-Romagna
The March 2009 Daring Baker challenge is hosted by Mary of Beans and Caviar, Melinda of Melbourne Larder and Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge. This is my first month in the Daring Baker’s Challenger and it definitely proved […]
Pepper Steak with Egg Noodles
So after a crazy busy day I am on my way out the door for culinary school. I have my really attractive knife carrying case and all my beautiful knives, my new chef’s coat, my non slip shoes and a snack for the road. If you could only see me right now…. But before I […]
