Cheesy Pancetta Biscuits

Who misses the old days of going out for brunch? Seeing as how that’s not really possible at this moment in time, I’m bringing brunch into my kitchen with the most incredible Cheesy Pancetta Biscuits. Okay let’s break this down shall we. It starts with the Cheesy Pancetta Biscuits. It’s a super easy biscuit dough […]

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Squash Blossom and Pancetta Pizza

Homemade pizza is totally my jam. It’s become a bit of a hobby actually and my boyfriends knows to expect it on Wednesday nights. Why Wednesday – well because that’s farmers market day for me. Well, technically I go Wednesdays and Sundays, but that’s besides the point. I always come home from the farmers market […]

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Spring Fling: Baby Artichokes

I couldn’t be more excited about this weeks celebration of spring fling! We are cooking up lots of different recipes using artichokes. Recently I’ve developed a bit of an obsession with baby artichokes. I don’t know if I was living in a cave or what – but when I first discovered them at the farmers […]

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Shredded Brussels Sprouts

Today I wanted to share my favorite Brussels Sprouts recipe of all times! It only requires a few ingredients and less than 15 minutes of prepping/cooking time and voila, you have a great side dish that you will not want to share with anyone else! It’s funny that Brussels were always one of those veggies […]

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Bucatini All’Amatriciana with Spicy Mozzarella Meatballs

I am re-posting this recipe in honor of Emily’s (bff) birthday and because I wanted to update the images. Her birthday is this weekend so she got to choose what I made for dinner and this was her choice… The meatballs are stuffed with mozzarella cheese and the sauce is delicious. It is the perfect […]

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