Coming in hot before a weekend full of brunching with these incredible Cheese and Scallion Scones! […]
Tag: Cheese
Let’s talk cheese
Did you know that this month is National American Cheese Month? It’s true! Kind of amazing, right? I don’t know about you, but when I think of American cheese, I just think of the plain yellow/orange sliced cheese. Or, I guess I should say, that’s what I USED to think until I started really getting […]
Zebra Tomato and Burrata Crostini
I have been waiting for this week of Summer Fest since the beginning when we kicked things off. Tomatoes, which is what we are celebrating today, are in my opinion one of the most versatile ingredients in have in the kitchen. They can be crafted into an amazing sauce, a soup, tossed into a pasta […]
Squash Blossom and Pancetta Pizza
Homemade pizza is totally my jam. It’s become a bit of a hobby actually and my boyfriends knows to expect it on Wednesday nights. Why Wednesday – well because that’s farmers market day for me. Well, technically I go Wednesdays and Sundays, but that’s besides the point. I always come home from the farmers market […]
Carne Asada Fries
Drool. That’s basically what my boyfriend did when I surprised him with these Carne Asada Fries for lunch this past weekend. In fact, I can’t just say that was only him, I was pretty much freaking out the entire time I was making these and just pacing my kitchen while the fries baked because I […]
Classic Cheese Crisps
Cheese Crisps are my life. Literally. They probably make up about 50% of my body because they are pretty much all I ate until I turned 16. Growing up in Tucson, AZ (where the original cheese crisps is rumored to be invented) it’s pretty hard to stay away from these little treats. It’s pretty much […]
Tlayuda: A Mexican Pizza
Who here has heard of a Tlayuda? It’s kinda going to change your life. I recently discovered this amazing dish on my 1900 mile road trip across the Southwestern part of the U.S. It’s pretty much a Mexican Pizza that is topped with a black bean puree, some sort of meat, different regional cheeses, shredded […]
Goat Cheese Guacamole
A very exciting thing happened to me this past week at the farmers market. I was casually strolling along on my way to the “avocado man” ready to go pick up my weekly 10 avocados, and when I got there he surprised me with the Bacon avocado!!! I’ve been bugging him for weeks now, asking […]
Potato and Goat Cheese Gratin
It’s officially the holiday season! And before I hop right into my holiday baking, I wanted to test out this recipe I have been dreaming about for a while. Potato and Goat Cheese Gratin is like music to my ears. I can’t imagine something more perfect that potatoes layered with 3 kinds of cheeses and […]
Irish Nachos with Guacamole
I am fairly confident that you all know my obsession with guacamole by this point in time. I could, and would, eat it everyday for every meal and I am certain that I would never tire of this. I am always on the lookout for new ideas that involved my beloved guacamole and this past […]
Zucchini Ribbon Risotto
Risotto is one of those fabulous dishes that you really have to make with love. It’s not the kind of thing you can just throw on the stove and walk away and dinner will be done in 30 minutes. It takes lots of attention, love and cheese. Well, I like to add cheese to just […]
Smoky BBQ Chicken Grilled Cheese
Today I have some exciting news to share but first you must know something about me. I was, and will always be, a Grilled Cheese kid. From age 2 to about age 15 I would order nothing but grilled cheese. It didn’t matter if we were at a seafood restaurant – I would order a […]
Hearty Chicken Chili
Chili is one of my all time favorite winter meals! Its hearty and filling and you can put as much cheese on it as you want and it just tastes better and better! Whenever I make chili, I make a huge pot of it, eat some of it then and then freeze it in individual […]