Main course salads are EVERYTHING. They’re a great way to use up the fresh produce in season, and you can load them up with really whatever you have in your fridge or pantry. I’ve rounded up over 60 of my favorite salad recipes that are anything but boring, as well as my top 4 salad […]
What on EARTH could be better than a perfectly crafted taco salad topped with the optional fried tortilla strips? Nothing. […]
The month of July is super exciting for me!! Not only am I home after a month of traveling, but I get to play around in my kitchen with my all time favorite ingredient – avocado!! So to kick things off this month, I’m sharing one of my all time favorite recipes for an Israeli […]
Who here has heard of a Tlayuda? It’s kinda going to change your life. I recently discovered this amazing dish on my 1900 mile road trip across the Southwestern part of the U.S. It’s pretty much a Mexican Pizza that is topped with a black bean puree, some sort of meat, different regional cheeses, shredded […]
My latest Cookbook is now available for pre-sale
