Cheese Crisps are my life. Literally. They probably make up about 50% of my body because they are pretty much all I ate until I turned 16. Growing up in Tucson, AZ (where the original cheese crisps is rumored to be invented) it’s pretty hard to stay away from these little treats. It’s pretty much […]
Who here has heard of a Tlayuda? It’s kinda going to change your life. I recently discovered this amazing dish on my 1900 mile road trip across the Southwestern part of the U.S. It’s pretty much a Mexican Pizza that is topped with a black bean puree, some sort of meat, different regional cheeses, shredded […]
Cinco de Mayo is my second favorite celebration of the year, right after my birthday. I mean it’s pretty much a day where drinking margaritas starting at noon and eating obscene amounts of guacamole is the norm, right. Wait? That’s not how you celebrate? I don’t understand 🙂 I mean yes, it’s also about the […]
As a true Arizona Girl, chips, dips and salsas are vital to my survival. In high school and college, my friends and I would head south of the border to various Mexican resorts and time shares while living off of chips… margaritas too, but I’ll save those stories for another day. The thing about chips […]
My latest Cookbook is now available for pre-sale
