Tag: Veal

Culinary School – Week Five – Meat (part 2)

By Gaby

After a week off of culinary school for Easter we started back up this week and focused on meat! Since we weren’t doing any recipes that required long amounts of cooking time we were able to sit down and all eat at the same time rather than wrapping up most of the food and bringing […]

Read More… from Culinary School – Week Five – Meat (part 2)

Culinary School – Week Four – Meat (part 1)

By Gaby

This week at Culinary School was a week full of meat… lots and lots of meat! It was delicious – and it sparked several ideas for new recipes that will be coming in the following weeks! Here is a run down on the dishes… New York Steak with Pink and Green Peppercorns – I cooked […]

Read More… from Culinary School – Week Four – Meat (part 1)