Giving my favorite snack (hummus) a new spin for this Roasted Red Pepper Artichoke Hummus! It’s the perfect snack or appetizer with pita or crudite! […]
Tag: middle eastern cuisine
Fried Goat Cheese Salad
Three words will literally rock your world. Fried Goat Cheese. Yup. That’s right. Little rounds of creamy tangy goat cheese coated with breadcrumbs and light fried. Be still my heart. I can’t believe I went so long in my life without ever eating this little morsel of joy. It changed my life in a matter […]
Fatoush Salad
After gallivanting around the country for the majority of June, I’ve decided that it’s time to get back to some healthy eating habits and enjoy all of the great produce that is available during the summer. Now don’t get me wrong, I love eating out at fabulous restaurants, but sometimes a girl just needs some […]
Eggplant Chips with Cilantro Pesto
This years Summer Fest is kicking off with a celebration of all things Eggplant and I couldn’t be more excited! My love for eggplant start a few years ago with Eggplant Parmesan, I mean really, who doesn’t love anything smothered with mozzarella cheese? And has since grown into an absolute obsession with all things eggplant! […]
Muhammara
A few weeks ago, during a Sunday Funday outing with Jen, we encountered this new-to-us dip called Muhammara. Being the curious people we are, we obviously ordered it and then scarfed it down. Okay, well it was really me who did the scarfing, Jen has far more manners! It was delish! It’s a Mediterranean dish […]
Corn and Roasted Red Pepper Salad
There is nothing, I mean nothing, better than fresh farmers market corn. Okay maybe a great bowl of guacamole is better but nonetheless fresh corn at the peak of its season is amazing. Its sweet and crunchy and works really well with lots of different proteins. I made this Corn and Roasted Red Pepper Salad […]