I may be obsessed with a lot of things. Guacamole, risotto, different pasta dishes etc. But let me tell you something…. this is the honest to god best stuffing recipe in the entire world. Rustic Herb Skillet Stuffing for everyone! I kid you not. I could and would eat this every single day for an […]
I figure life is all about balance. Monday = slutty brownies. Wednesday = salads!! Specifically salads with this Herb Mustard Vinaigrette. wooohoo. Balance. It’s the story of my life. Other things that I try to balance, my inordinate amount of lululemon pants with fabulous heels, my obsession with trashy TV and the real news, etc. […]
What do you get when you throw a whole bunch of herbs in a food processors, blend them up with a little olive oil and then toss it into a bowl of super healthy grains? Pretty much my new favorite lunch. This herbed quinoa salad is seriously packed full of flavor and then topped cucumbers, […]
I’ve said it in the past, and I’ll say it again. I have never made homemade stuffing before this Thanksgiving. I don’t know what it is but that Stouffer’s Stove Top stuffing kicks ass and I crave it every year for Thanksgiving and Christmas. This year though, that is all changing. I have officially celebrated […]
Being a personal chef allows me to make a lot of food all the time. I made about 6-10 dishes a day and get to experiment with different ideas and recipes to make my own. Recently I made these stuffed mushrooms for a client and they literally were so excited she then requested that I […]
Who here watches Iron Chef America? I know that I do… and I am constantly amazed at how creative these chefs are. They are also fairly calm throughout the show and handle the pressure with such grace. Well… let’s just say that I an not quite ready to be on Iron Chef… nope… not even […]
Read More… from Culinary School – Week Eight – Vegetables, Herbs and Exotic Fruits
My latest Cookbook is now available for pre-sale
