Garlic Roasted Potatoes

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Ā Who’s ready to get their Thanksgiving on! Get ready for a TON of fab Thanksgiving recipes, starting with theseĀ Garlic Roasted Potatoes, right here on What’s Gaby Cooking!

Garlic Roasted Potatoes

Omg you guys! We have so much to talk about today. First, Happy Monday!!

A: How on earth is it already November?

B: Thanksgiving is just around the corner. Being the obsessively organized person I am, I have already planned my entire menu. (I did it in September) It’s going to be epic, and I’ll be sharing all the recipes here, well before the big day, so you have plenty of time to plan your menu too!

C: One of my all-time favorite people, Ree from The Pioneer Woman, just came out with her latest cookbook and I spent the entire weekend drooling over every recipe. It’s called The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious CelebrationsĀ and I’ve decided that I’m inviting myself over to her house for every holiday from here on out. Christmas, New Years, Valentine’s Day, Easter… you name it… all of her holiday menus are out of this world!

The Pioneer Woman Cookbook

D: In honor of Ree’s gorgeous new book, she is offering up Ā 3 signed copies!! Boooyah! We’re kicking off Monday with a bang.

E: I made a batch of her Garlic Roasted PotatoesĀ yesterday and proceeded to fight my husband over who got the last bite. They are game changers – that is for sure!

F: If you haven’t already ordered yourself a copy, you absolutely should!! Like I said, this book is LOADED with fantastic holiday recipes for an entire calendar year, and each page is infused with Ree’s bubbly personality and humor. I’d like to jump right in and live somewhere between Christmas and 4 of July!

Garlic Roasted Potatoes with Thyme

*Giveaway Details*

All you have to do to enter is leave a comment below telling me the thing your MOST looking forward to about Thanksgiving! Ā For more chances to win, share this giveaway onĀ Twitter,Ā Instagram, andĀ FacebookĀ and tag @whatsgabycookin, and leave a separate comment for each letting me know you’ve done so.Ā I’ll randomly pick 3 winners and they will get SIGNED copies of this fab new cookbook delivered right to their doorstep! Good luck!Ā This giveaway will be open until Monday, November 11th at 11:59pm PST!

Who Can Enter: Open to residents in the USA and Canada only.

Winners for the Pioneer Woman Cookbook are:

Patsy Franks

Adriana A.

Gab Benham

Email me at gaby@whatsgabycooking.com and I’ll get you all squared away!

And I announced the winner of the KitchenAid mixer last night – so hop on over to see if it was you!!

Garlic Roasted Potatoes

Recipe from The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations
Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Side Dish
Cuisine American
Servings 6 -8 people

Ingredients
  

  • 6 garlic cloves
  • 2 rosemary sprigs I used Thyme
  • 1/2 cup butter
  • 2 pounds small potatoes
  • 2 pounds small purple potatoes
  • 2 pounds small red potatoes
  • salt and pepper to taste

Instructions
 

  • Preheat the oven to 400 degrees F.
  • Mince the garlic.
  • Strip the leaves off of the rosemary or thyme springs and give them a mince.
  • Melt the butter in a small skillet over medium heat, then add the herbs and garlic.
  • Reduce the heat to low and simmer for 10 minutes until the butter is infused.
  • Arrange all the potatoes on a baking sheet.
  • Toss them with the butter mixture.
  • Roast them for 35-45 minutes until the potatoes are tender and golden brown.
  • Season them with salt and pepper as needed and serve.

1,298 Comments

  1. My 5 month old grandson will make his first visit to Oklahoma, specifically to Mimi’s house. He is a precious gift from God and spending time with him is priceless! Thank you, God for blessing me with a grandson.

  2. Not only do I look forward to all the delicious Thanksgiving food, but since I have two days off work, I will put up our Christmas tree.

  3. Food, family and catching up on what’s happening in everyone’s lives. Thanks for the chance of winning the cookbook!

  4. Probably my most favorite part of Thanksgiving – other than the delicious foods that are brought to the table – is everyone cooking together! We all will be cooking our specialties and missing my Dad who passed away in June. We will be doing the same things and laughing at the same jokes and enjoying life together as he would have wanted us to. <3

  5. I am a huge fan of Ree Drummond, the Pioneer Woman. I love all her recipes she prepares and am anxious to get started on some of them. I know that these Garlic Roasted Potatoes will be one of the first. I love potatoes!

  6. My favorite thing about Thanksgiving is gathering together with family and friends, eating yummy food and being together!!!

  7. The from-scratch apple pie I learned to make a couple weeks ago. I’ve never made a pie before! It was the best apple pie I’ve ever had and the secret ingredient is lard. Half lard, half butter. I’d never make it for myself, but I’m going to make it again for Thanksgiving dinner at a friend’s.

  8. I’m most looking forward to seeing family members I havn’t seen all year. This year, especially my new nephew that was born in July!!

  9. My favorite thing about Thanksgiving is gathering together with family and friends, eating yummy food and being together!!!

  10. The cooler weather, the fall colors, seeing families, and of course cooking and eating the food. I love it all.

  11. What I like most on Thanksgiving, the day I am thankful for all my blessings, family & friends. The family, gathered around the dinner table, sharing great stories, sharing the love and of course, the delicious food. A celebration of family and food.

  12. My favorite thing about Thanksgiving is the people we share it with. My favorite food is the turkey, mashed potatoes and gravy. I LOVE the main dishes better than the desserts!

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