Well, there’s no denying it anymore. Winter has officially reached Los Angeles. It’s been freezing here – and since I can’t quite bring myself to turn on the heat, I do the next best thing… crank up the oven and bake, roast and toast away! Lately I’ve been all over the acorn squash from my […]
Gaby Dalkin
Chef / California Girl / Cookbook Author / MORE
My latest Cookbook is now available for pre-sale