I’m a bit of a risotto freak. I guess it comes from all those years of not knowing what it was while growing up, so now I’m making up for lost time. I’d basically serve risotto for any possible event. Dinner parties. Holiday events. Basically any kind of gathering that involves friends and wine. Except […]
Gaby Dalkin
Chef / California Girl / Cookbook Author / MORE
My latest Cookbook is now available for pre-sale