Chipotle Salmon Tacos

If instagram is an extension of my real life, than I think it’s pretty obvious that I’m having a moment with tacos and crudité. Separately, because together that would be weird! I’m leaving the crudité for a later date and kicking off this week with Chipotle Salmon Tacos.

Chipotle Salmon Tacos with Avocado Mango Salsa from www.whatsgabycooking.com (@whatsgabycookin)

A few weekends back we headed up the coast to Santa Barbara for a little weekend beach vacay with some friends. Little did they know I’d insist on eating my way through the city and sampling every taco it had to offer. Tacos for breakfast, lunch + dinner – absolutely! If you’re game to have some tacos for a second breakfast or dessert – you get me.

If it was socially acceptable to only eat tacos for the rest of my life then I’d be 100% okay with that and these Chipotle Salmon Tacos with Avocado Mango Slaw would be my lifeline. Coated with chipotle powder, these absolutely have a kick to them. But paired with the crema, cooling avocado mango salsa and slaw, they are the definition of perfection!!

[amd-zlrecipe-recipe:709]

Photo by Matt Armendariz / Food Styling by Adam Pearson / Recipe by What’s Gaby Cooking

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22 comments

  1. naomi

    Tacos everyday, seven days a week for every meal – nothing wrong with that! I can subscribe to this!

  2. Miranda | Miranda’s Notebook

    Yum, I love a good taco too and these look absolutely delicious! Salmon and avocado is always such a great combination. xxx

  3. Julie @ Table for Two

    Tacos all day wouldn’t be a bad thing at all!!

  4. Senika @ Foodie Blog Stalker

    Perfect combo of flavors goin’ on here! Pinned!

  5. Heather Christo

    I could seriously eat Taco’s for every meal for the rest of my life. These included.

  6. Monika

    Wow!! This sounds so flavorful!! I would love these anytime!!!!

  7. Jordan Lynn // Life Between Lattes

    Mmmm I just started eating fish again after a 5 year vegan hiatus – I can’t wait to make these. 🙂 🙂 🙂

  8. Val

    Gaby – these were incredible! I made them for my husband and he totally fell in love with them as well. The first of your recipes that I’ve tried but will be sure to try more. Thanks for the great post!

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