Today I’m super excited to be part of a nation wide virtual dinner party with some of my favorite people to celebrate Lucy Lean and her fabulous new cookbook, Made in America. Lucy and I have known each other now for a few years and I can always count on her for a great time […]
I have a love affair with risotto. It’s so creamy and comforting and you can practially add any kind of flavoring to it! I make it all the time for my clients with Chantrelle Mushrooms, or Zucchini Ribbons or Asparagus and Parmesan… I mean the possibilities are endless! The only problem with Risotto is that […]
My latest Cookbook is now available for pre-sale
