Cheesecake Lolli’s

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Ok I feel like I have been missing out on life. I see these little cheesecake pops all over the place, especially on Bakerella, and it was high time that I made some myself. And let me tell you… my life has been better since making these! They are cute, playful and the best part is that they are bite sized! Who doesn’t love bite sized food???

Plus they were the perfect snack for a Labor Day fiesta!


Now to make these you will need to first make a cheesecake. I guess you could use a store bought cheesecake too… but if you want to make your own here is the recipe I used: Cheesecake

Once the cheesecake has baked and completly cooled I scooped out tablespoon sized balls and rolled them in graham cracker crumbs. Then, stick them into the freezer for about 20 minutes and prepare your chocolate.

In a double boiler melt 12 oz of bittersweet chocolate. Once melted, remove from the heat and remove the cheesecakes from the freezer. Dip each ball into the chocolate mixture and then stick a lollipop stick into each one. Before the chocolate melts coat the balls in a topping of your choice. I dipped mine in….

Graham Crackers


Coconuts


And more chocolate…


Aren’t they adorable… you could eat about 10 of these and be so happy! Which is pretty much what I did. I am going to make these in all different flavors and cakes and colors… they are just too fun!

0 Comments

  1. Delicious! I've been wanting to make these too! Yours are very cute and creative. I bet they are very easy to pop in your mouth. I would probably eat 10 too : )

  2. These are adorable! I absolutely will have to make them for my daughter, she will love these delicious cheesecake pops!

  3. They are adorable. I just can't trust myself to keep something like this in the fridge. As a matter of fact I know they'd disappear in no time at all.

  4. Such a fun dessert! I love that you make a variety of flavors- a little something for everyone! Hope you had a nice labor day

  5. These look amazing, seriously, I can't wait to make them. I love them someone tweeted about them and now I found a great new site!

  6. How adorable! Seems a lot more accessible than cooking (and trying not to crack) a whole cheesecake. Awesome!

  7. We made cheesecake pops for a DB challenges awhile ago and they are wonderful! Rolling them in graham cracker crumbs before dipping them in chocolate is a great idea!

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