There are some things in my kitchen that I can live without, and then there are some things that make me panic when I run out. PAM is one of these “can’t live without” products. I literally have 12 cans of different PAM sprays sitting around my kitchen. It is amazing. I can’t imagine life without it. Plus they are great when you want to add a little sheen to a photograph when you are food styling! Pretty much it’s a necessity in my life and I have small panic attacks when I run out.
PAM is probably most used in my house, and my personal chef clients house, when we make Quesadillas… and it’s because we make Quesadillas at least once a day. Snacks, breakfast, dessert Quesadillas, you name it – and we make it! Spray a little Pam on the tortilla so it doesn’t burn and stuff it with whatever you want. Cheese, mushrooms, more cheese, avocados… they are all delicious! Throw it in a pan and let the cheese melt and voila – you have a perfect snack! There isn’t really a set recipe for these delectable treats – just keep in mind that the more cheese there is… the better!