2 Comments

  1. Hi Gaby – love your Instagram page and your website. Sorry if you’ve covered this before I’m new to your social media. I’m wondering what pans you use? I am looking for both good quality nonstick pans versus pans for searing meat like cooking teriyaki chicken. I have ruined an all-clad nonstick pan cooking Teri chicken. Any advice from you would be golden! Thank you!

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