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5 from 1 vote

Basil Buttered Garlic Bread

Author: Gaby

Ingredients

  • 1 loaf fresh bread ciabatta preferred
  • 1/3 cup butter at room temp
  • 20 fresh basil leaves
  • 4 cloves garlic
  • 1 tsp salt

Instructions

  • Preheat the oven to 350 degrees F.
  • Cut the loaf of bread in half lengthwise and set on a baking sheet.
  • In a food processor combine the butter, basil, garlic and salt. Pulse for a few seconds until everything is evenly distributed through the butter. Remove the mixture from the food processor and set aside.
  • Generously spread the butter on both sides of the bread. Place the two halves into the oven and bake for 10 minutes until the butter is melted and then edges of the bread are just getting toasted. Remove from oven, cut and serve.