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Caramelized Onion Pizza with Prosciutto from www.whatsgabycooking.com (@whatsgabycookin)
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5 from 1 vote

Caramelized Onion Pizza with Prosciutto

One of my favorite pizzas to day - caramelized onions mixed with grapes and salty Prosciutto - game over!!
Prep Time10 mins
Cook Time12 mins
Total Time22 mins
Course: Dinner
Cuisine: Italian
Servings: 4 people
Author: Gaby

Ingredients

  • 1 pound pizza dough at room temperature
  • olive oil
  • 12 ounces fresh mozzarella torn into pieces
  • 1 cup caramelized onions
  • 4 cloves garlic thinly sliced
  • 1/2 cup parmesan cheese
  • kosher salt and freshly cracked black pepper to taste
  • red pepper flakes
  • 4 ounces thinly sliced prosciutto
  • 1/2 cup seedless grapes halved
  • fried sage for garnish

Instructions

  • Preheat the oven to 475°F.
  • Form the pizza into 2 circles. Brush the dough with a drizzle of olive oil, top with the torn mozzarella, caramelized onions, and garlic. Season the top with salt, pepper, parmesan cheese and red pepper flakes
  • Bake for 12-ish minutes, or until the cheese is bubbly and the crust is golden. Season with more salt and pepper as needed and garnish with prosciutto, grapes and sage.