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Classic Aperol Spritz from www.whatsgabycooking.com (@whatsgabycookin)
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5 from 3 votes

Classic Aperol Spritz

My favorite drink from our time in Italy - right to your kitchen!! Get ready for the Aperol Spritz of your summer!
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Drinks
Cuisine: Italian
Keyword: Aperol Spritz, classic Aperol Spritz, not too sweet Aperol Spritz, simple Aperol Spritz recipe, how to make an Aperol Spritz
Servings: 1 person
Author: Gaby

Ingredients

  • crushed ice
  • 2 ounces Aperol
  • 3 ounces dry Prosecco
  • 2 ounces sparkling water / soda water (while not authentic, we really love this with a plain Topo Chico)
  • Orange for garnish

Instructions

  • Add ice to a wine glass until it is nearly full. Pour in the Aperol followed by the prosecco and give it a quick stir. Top your drink off with a splash of sparkling water and add a slice of orange.