Chinese 5 Spice Sweetpotatoes
Ingredients
- 4 California sweetpotatoes cubed
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- ¾ tablespoon Chinese five-spice powder
- ½ freshly cracked black pepper
- 3-4 tablespoons chopped green onions or chives
Instructions
- Preheat oven to 425 degrees F.
- On a large baking sheet, toss together the cubed California sweetpotatoes, olive oil, salt, pepper and Chinese 5 Spice. Once coated, evenly distribute the sweetpotatoes on the baking sheet.
- Transfer the potatoes into the oven and roast for 25-30 minutes until they are fork tender. Add some freshly chopped chives or green onions on top and serve as needed.