Bloody Mary
Servings: 1 serving
Ingredients
- 2 ounces vodka
- 5 shakes hots sauce
- 3 shakes Worcestershire
- 1/2 teaspoon freshly grated horseradish
- 1/2 ounce fresh lime juice
- 1/2 ounce fresh lemon juice
- 3 ounces tomato juice fresh is best if you can find it
- 1/8 teaspoon celery salt
- 1/8 teaspoon smoked paprika
- 1/8 teaspoon black pepper
Optional Garnishes:
- Lime wedges
- Lemon wedges
- Celery stalks
- Bacon
- Mini Gherkins
- Pickled pearl onions
- Cherry tomatoes
- Castelvetrano olives
- Cilantro
Instructions
- Combine all the ingredients except the garnishes in a large shaker with ice and shake until well chilled.
- Run a lime or a lemon across the rim of a glass and dip into salt to coat. Fill the glass with ice and strain the Bloody Mary mixture into the glass.
- Garnish with desired garnishes and serve.