{"id":9201,"date":"2012-06-01T03:00:34","date_gmt":"2012-06-01T10:00:34","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=9201"},"modified":"2015-03-04T20:08:59","modified_gmt":"2015-03-05T04:08:59","slug":"quinoa-salad-with-roasted-tomatoes-recipe","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/quinoa-salad-with-roasted-tomatoes-recipe\/","title":{"rendered":"Quinoa Salad with Roasted Tomatoes"},"content":{"rendered":"

Guess what today is?!? Only the most important day of my entire year! More important than Cinco de Mayo (guacamole – duh!) and Christmas…. it’s my birthday!!!! woohoo<\/p>\n

I’m celebrating with a little bit of bubbly while I finish up my trip at Roland Garros in Paris. I’ll be indulging in a few pain au chocolats for breakfast and then maybe a strawberry and nutella crepe for lunch and who knows where dinner will take me \ud83d\ude42 I’m excited to say the least!<\/p>\n

A few weeks ago, I whipped up another fab quinoa recipe for Tasty Kitchen<\/a><\/p>\n

\"\"<\/a><\/p>\n

It’s totally a keeper!<\/p>\n

Here’s the deal. It’s loaded with roasted balsamic cherry tomatoes, fresh spinach, and the best tahini dressing known to man. I’m obsessed to say the least!<\/p>\n

Here’s the recipe<\/a>!<\/p>\n","protected":false},"excerpt":{"rendered":"

Guess what today is?!? Only the most important day of my entire year! More important than Cinco de Mayo (guacamole – duh!) and Christmas…. it’s my birthday!!!! woohoo I’m celebrating with a little bit of bubbly while I finish up my trip at Roland Garros in Paris. I’ll be indulging in a few pain au […]<\/p>\n

Read More… from Quinoa Salad with Roasted Tomatoes<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":9222,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[1278,7,4549,12,18],"tags":[],"acf":[],"jetpack_featured_media_url":"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2012\/06\/TK-Blog-Balsamic-Tomato-Quinoa-00.jpg","_links":{"self":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/9201"}],"collection":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/comments?post=9201"}],"version-history":[{"count":1,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/9201\/revisions"}],"predecessor-version":[{"id":19162,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/9201\/revisions\/19162"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media\/9222"}],"wp:attachment":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media?parent=9201"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/categories?post=9201"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/tags?post=9201"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}