{"id":8282,"date":"2012-01-13T05:00:21","date_gmt":"2012-01-13T13:00:21","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=8282"},"modified":"2019-10-06T13:24:39","modified_gmt":"2019-10-06T20:24:39","slug":"black-bean-corn-and-avocado-salsa-in-homemade-tortilla-cups","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/black-bean-corn-and-avocado-salsa-in-homemade-tortilla-cups\/","title":{"rendered":"Black Bean, Corn and Avocado Salsa in Homemade Tortilla Cups"},"content":{"rendered":"
Hey Everyone! Happy Friday! Omg I am so happy it’s finally the weekend. I’ve got a big day planned today – my mom is in town and it’s officially time to go buy my wedding dress, and take care of some other little details. I’m so excited and am absolutely in love with my final 3 dress options. I don’t know which one yet, but I will soon! And today we have a very special guest here at What’s Gaby Cooking!! I’m thrilled to have Lisa here from With Style and Grace. She’s pretty much a rock star and her food is not only delicious, but gorgeous as well! And she has made us an AWESOME Black Bean, Corn and Avocado Salsa today. So basically we love her! Take it away Lisa…<\/em><\/div>\n
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Hello, it\u2019s Lisa here from With Style and Grace<\/a>. It\u2019s such an honor to be a guest as I just think the world of miss Gaby!I\u2019m all about healthy, naturally gluten-free food that\u2019s easy and attainable. For those who like to entertain and need help incorporating gluten-free or other allergy-free dishes without sacrificing the flavor or presentation, then this is a great option!With the super bowl coming up, I thought this would be a fun appetizer to serve your guests. This of course happens to be gluten-free, but no one would even know.<\/p>\n

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You can make homemade tortilla chip or tortilla bowls either shallow or deep. If you want to skip the homemade chips, feel free to supplement with your favorite dippers and go right for the SUPER easy & delicious salsa.<\/p>\n

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One thing Gaby and I share is our love for avocado. If you\u2019re hardcore like us or avoiding grains, you could half an avocado, scoop out a little bit and fill with the black bean, corn and avocado salsa. We\u2019ve got options, people.<\/p>\n

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Happy snacking!<\/p>\n<\/div>\n

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Black Bean, Corn and Avocado Salad in Homemade Tortilla Cups<\/h2>\n\n\n
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Course <\/span>Salad<\/span><\/div>
Cuisine <\/span>Tex Mex, Mexican<\/span><\/div><\/div>\n <\/div>\n
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Ingredients
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