{"id":45378,"date":"2021-03-11T12:11:01","date_gmt":"2021-03-11T20:11:01","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=45378"},"modified":"2021-03-15T11:15:11","modified_gmt":"2021-03-15T18:15:11","slug":"cheesy-pesto-pull-apart-bread","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/cheesy-pesto-pull-apart-bread\/","title":{"rendered":"Cheesy Pesto Pull Apart Bread"},"content":{"rendered":"\n

We all remember this decadent sweet Chocolate Cinnamon Sugar Pull Apart Bread<\/a> yes? Well, I gave it a savory spin and turned it into Cheesy Pesto Pull Apart Bread! <\/h3>\n\n\n\n
\"Cheesy<\/figure>\n\n\n\n

Truth be told, I’ve been wanting to do this Cheesy Pesto Pull Apart Bread recipe for YEARS. It’s been on my to-do list and for some reason kept getting pushed. But now that I’ve been on maternity leave for a few weeks and had time during Poppy’s naps to crank out some yeasted dough… WE DID IT! And let me tell you, it’s perfection.<\/p>\n\n\n\n

\"Cheesy<\/figure>\n\n\n\n

Layers upon layers of a very easy yeasted dough recipe that gets slathered with everyones fav basil vinaigrette<\/a> and some cheese and then baked to pull apart perfection. OMG you guys – it’s lovely. A great weekend treat to make and then enjoy while watching a game or just hanging at home! Do it this weekend, and trust me, you wont be disappointed! <\/p>\n\n\n\n

If you need to store it, and don’t demolish it in one sitting, just store in the fridge in an air tight container for up to a week. And re-heat in the microwave for a few second before eating for peak flavor! <\/p>\n\n\n\n

It’s fantastic dipped in extra basil vinaigrette or in a marinara sauce!! Just saying. And makes the perfect weekend snack! <\/h4>\n\n\n\n