{"id":41917,"date":"2020-04-14T12:11:03","date_gmt":"2020-04-14T19:11:03","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=41917"},"modified":"2020-06-04T12:25:53","modified_gmt":"2020-06-04T19:25:53","slug":"s1-e2-canned-food-cookies-knives-and-all-the-tortillas","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/s1-e2-canned-food-cookies-knives-and-all-the-tortillas\/","title":{"rendered":"Podcast S1 E2: Canned Food, Cookies, Knives and All The Tortillas"},"content":{"rendered":"<p style=\"text-align: left;\"><iframe src=\"https:\/\/open.spotify.com\/embed-podcast\/episode\/6e7O0hJku2C4ZVGEyyHSX7\" width=\"100%\" height=\"232\" frameborder=\"0\"><\/iframe><\/p>\n<p>We&#8217;re talking best practices on how to make canned food shine, why some cookies actually require a scale and how sauces can amp up any pantry staple!<\/p>\n<h2>\nRecipes mentioned in this podcast:<\/h2>\n<p><a href=\"https:\/\/dev.afterhoursagency.com\/wgc\/basil-vinaigrette\/\">Basil Vinaigrette<\/a><br \/>\n<a href=\"https:\/\/dev.afterhoursagency.com\/wgc\/grilled-flank-steak-salsa-verde\/\">Grilled Flank Steak with Salsa Verde<\/a><br \/>\n<a href=\"https:\/\/dev.afterhoursagency.com\/wgc\/cilantro-vinaigrette\/\">Cilantro Vinaigrette<\/a><br \/>\n<a href=\"https:\/\/dev.afterhoursagency.com\/wgc\/dads-kitchen-sink-cookies-recipe\/\">Dad&#8217;s Kitchen Sink Cookies<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We&#8217;re talking best practices on how to make canned food shine, why some cookies actually require a scale and how sauces can amp up any pantry staple! Recipes mentioned in this podcast: Basil Vinaigrette Grilled Flank Steak with Salsa Verde Cilantro Vinaigrette Dad&#8217;s Kitchen Sink Cookies [&#8230;]<\/p>\n<p><a class=\"btn btn-secondary understrap-read-more-link\" href=\"https:\/\/dev.afterhoursagency.com\/wgc\/s1-e2-canned-food-cookies-knives-and-all-the-tortillas\/\">Read More&#8230;<span class=\"screen-reader-text\"> from Podcast S1 E2: Canned Food, Cookies, Knives and All The Tortillas<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":23963,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[1,12985],"tags":[],"acf":[],"jetpack_featured_media_url":"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/08\/WGC-FLANKE-STEAK-WITH-SALSA-VERDE-copy-2.jpg","_links":{"self":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/41917"}],"collection":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/comments?post=41917"}],"version-history":[{"count":8,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/41917\/revisions"}],"predecessor-version":[{"id":41981,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/41917\/revisions\/41981"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media\/23963"}],"wp:attachment":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media?parent=41917"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/categories?post=41917"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/tags?post=41917"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}