{"id":39692,"date":"2019-10-26T08:09:07","date_gmt":"2019-10-26T15:09:07","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=39692"},"modified":"2019-11-03T16:34:31","modified_gmt":"2019-11-04T00:34:31","slug":"fried-egg-breakfast-sandwich","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/fried-egg-breakfast-sandwich\/","title":{"rendered":"Fried Egg Breakfast Sandwich"},"content":{"rendered":"\n

If this Fried Egg Breakfast Sandwich with Tomato Confit was what every weekend breakfast looked like… I WOULD NOT BE MAD. It’s my new definition of heaven and you guys are going to love it. <\/p>\n\n\n\n

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A few components to this dish – some of which are really easy to make ahead of time and freeze so you can whip it out whenever needed. <\/p>\n\n\n\n

1: Basil Vinaigrette<\/a>: we’ve all made it before, it’s a staple in the What’s Gaby Cooking Kitchen! <\/p>\n\n\n\n

2: Tomato Confit<\/a>: if you haven’t made the tomato confit from the blog or the cookbook before… you’re missing out. It’s basically slowly roasted tomatoes with olive oil and a pinch of saffron if you have it on hand and OMG IT’S LIKE CANDY. <\/p>\n\n\n\n

3: Fried Eggs: if you’ve never made a fried egg before, I’ve got you covered. We made a video that breaks down the 5 easy steps right here:<\/p>\n[adthrive-in-post-video-player video-id=”G8n3SaHb” upload-date=”2019-10-26T23:59:17.000Z” name=”How to fry an egg in 5 simple steps” description=”null”]<\/p>\n\n\n\n

How to make the BEST fried egg:<\/h2>\n\n\n\n

Tips \/ tricks \/ rules for frying eggs:<\/p>\n\n\n\n