{"id":27271,"date":"2021-10-24T06:00:00","date_gmt":"2021-10-24T13:00:00","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=27271"},"modified":"2021-10-24T09:01:57","modified_gmt":"2021-10-24T16:01:57","slug":"meal-plan-week-43","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/meal-plan-week-43\/","title":{"rendered":"Meal Plan \/\/ Week 43"},"content":{"rendered":"

 Happy Sunday guys! This week is going to be nuts – we’re filming a few days, heading out of town for a hot second, and then coming back for more filming!! SO pumped. In the meantime, let’s talk meal plans!<\/h3>\n

Sunday<\/strong> – The new Go To Kale and Salmon Salad<\/a> for sunday night dinner feel like the right move!<\/p>\n

\"The<\/p>\n

Monday<\/strong> – Mexican Corn + Quinoa Salad<\/a> for Meatless Monday!<\/p>\n

\"Mexican<\/p>\n

Tuesday<\/strong> – Black Bean Sweetpotato Quinoa Chili<\/a> – it’s one of the most popular recipes here on WGC and you’ll love it.<\/p>\n

\"Black<\/p>\n

Wednesday<\/strong> – Chicken Kefta Wraps<\/a> – it’s half salad \/ half main course and it’s everything<\/p>\n

\"Chicken<\/p>\n

Thursday<\/strong> – Ginger Scallion Chicken Bowls<\/a> – YES PLEASE!<\/p>\n

\"Ginger<\/p>\n

Friday night we’re going with Ricotta and Sausage Pasta<\/a> because it’s the most delish!!<\/p>\n

\"Ricotta<\/p>\n

And THESE are happening for breakfast<\/strong> this week: Banana Chia Smoothies<\/a>.<\/p>\n

\"\"<\/p>\n

and then for dessert CHOCOLATE BROWNIE PUDDING<\/a><\/p>\n

\"Chocolate<\/p>\n

Have a great week guys! xx<\/p>\n","protected":false},"excerpt":{"rendered":"

This week is going to be nuts – I’m on a plane to NYC right this second (details to come on instagram tonight!) and then up to Santa Barbara to shoot the What’s Gaby Cooking thanksgiving spread!! So let’s meal plan! […]<\/p>\n

Read More… from Meal Plan \/\/ Week 43<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":25876,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[5750],"tags":[],"acf":[],"jetpack_featured_media_url":"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2017\/02\/WGC-Ginger-Scallion-Chicken-Bowls-copy-2.jpg","_links":{"self":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/27271"}],"collection":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/comments?post=27271"}],"version-history":[{"count":7,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/27271\/revisions"}],"predecessor-version":[{"id":47211,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/27271\/revisions\/47211"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media\/25876"}],"wp:attachment":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media?parent=27271"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/categories?post=27271"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/tags?post=27271"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}