{"id":26123,"date":"2017-04-19T18:00:44","date_gmt":"2017-04-20T01:00:44","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=26123"},"modified":"2019-10-08T15:28:34","modified_gmt":"2019-10-08T22:28:34","slug":"major-announcement","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/major-announcement\/","title":{"rendered":"MAJOR ANNOUNCEMENT!!"},"content":{"rendered":"

\u00a0YOU GUYS!!! Oh man. It’s 100% the most exciting day in my professional life EVER. I’ve been waiting to share this with you for months and it’s finally here. Let me introduce you to my three new\u00a0best friends…<\/h2>\n

\"What's<\/p>\n

Eeeeeeek!! It’s my own line of salsas and a guacamole starter!! As a self-proclaimed salsa snob, I take my salsa consumption very seriously and I spent MONTHS coming up with these recipes and they are finally here. It’s exclusively sold with my friends at Williams Sonoma<\/a>!<\/p>\n

Here’s the run down… (obviously we’re celebrating with\u00a0a MAJOR giveaway at the end!) There are 3 products. A chipotle salsa<\/a>. A tomatillo salsa<\/a>. And a guacamole starter<\/a>. So you can get that Gaby guacamole at home – just add avocados. OR…. you can buy all three of them as a gift set<\/a>. They are available to order online<\/a>\u00a0or as of right this very minute, all of these are\u00a0available in EVERY SINGLE WILLIAMS SONOMA STORE in the entire country. I’ll be doing some in-store appearances too so we can hang and eat all the salsa and guacamole!<\/p>\n

We’re kicking things off in So Cal because that’s where I live…\u00a0<\/strong><\/p>\n

May 4th Costa Mesa \/\u00a0South Coast Plaza<\/a>\u00a0<\/strong><\/p>\n

May 6th Los Angeles \/\u00a0Beverly Hills<\/a><\/strong><\/p>\n

May 21st University Town Center \/\u00a0San Diego<\/a>\u00a0<\/strong><\/p>\n

All events are free – but snag a spot so we can hang with one of the links above! I’ll be making tons of food so we can talk all things salsa, hang out, eat, and have a grand ‘ol time! Stay tuned for other dates coming soon…<\/strong><\/p>\n

But back to the salsas…. you can eat them with just about everything. I eat them straight outta the jar, with a bunch of chips, on top of a quesadilla, as a marinade, as a salad dressing, with nachos… I mean the list goes on and on and on.<\/p>\n

Want a little behind the scenes peek at the shoot we did to launch the product?!?! Here we go…<\/p>\n

\"What's<\/p>\n

\"What's<\/p>\n

\"What's<\/a> \"What's<\/a> \u00a0\"What's<\/a> \"What's<\/a><\/p>\n

And here’s the deal with the giveaway. I mean…. we’ve got to celebrate right? If you order or grab any of these new products in the next few weeks and post a picture on social media and tag me in the caption AND in the actual photo then you’ll be entered to win this gorgeous copper Vitamix<\/a>! Entries are open until Cinco de Mayo (because hello, it’s my favorite food holiday after Thanksgiving). Can’t wait to hear what you guys think!!!!!<\/p>\n

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Photography\u00a0from Chris Court and Food Styling by George Dolese for Williams Sonoma<\/p>\n","protected":false},"excerpt":{"rendered":"

YOU GUYS!!! Oh man. It’s 100% the most exciting day in my professional life EVER. I’ve been waiting to share this with you for months and it’s finally here. Let me introduce you to my new three best friends… […]<\/p>\n

Read More… from MAJOR ANNOUNCEMENT!!<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":26135,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[4551],"tags":[],"acf":[],"jetpack_featured_media_url":"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2017\/04\/Screen-Shot-2017-04-04-at-9.29.53-AM1.jpg","_links":{"self":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/26123"}],"collection":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/comments?post=26123"}],"version-history":[{"count":14,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/26123\/revisions"}],"predecessor-version":[{"id":38422,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/26123\/revisions\/38422"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media\/26135"}],"wp:attachment":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media?parent=26123"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/categories?post=26123"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/tags?post=26123"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}