{"id":19959,"date":"2015-05-15T06:00:18","date_gmt":"2015-05-15T13:00:18","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=19959"},"modified":"2019-10-07T13:51:44","modified_gmt":"2019-10-07T20:51:44","slug":"swedish-cinnamon-rolls","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/swedish-cinnamon-rolls\/","title":{"rendered":"Swedish Cinnamon Rolls"},"content":{"rendered":"

Guess who\u2019s heading to Sweden in a little over a month and planning to eat their body weight in Swedish Cinnamon Rolls aka Kanelbullar?!? Me!<\/h2>\n

\"Swedish<\/p>\n

I\u2019ll be hitting the road with Volvo\u00a0in a little over a month to explore the food culture through Western Sweden. Talk about the most epic road trip of all times. My sister will be joining me and we\u2019ll be cruising around the countryside in search of the best things to eat and drink! We\u2019ll be fishing, exploring, searching for epic eats and drinks and winning the award for best daughters of the year! Why you ask? Because Volvo<\/a>\u00a0has an amazing overseas delivery program, which means you can buy a Volvo, and then go pick it up in Sweden for FREE and get a spiffy vacation out of it! Genius right? We\u2019re going some serious research for my dad who is buying a Volvo this summer\u2026 hence the daughter of the year award!<\/p>\n

Sweden is home to an incredible food scene and I\u2019m ready to explore! While we all know that Swedish Meatballs are basically the best things on earth (and don\u2019t you worry, I\u2019ll find some and bring home an epic recipe) \u2013 there is so much more to the culinary scene in that part of the world! Word on the street is that Lingonberry Jam is all over the place, kind of like our equivalent to ketchup \u2013 bring it on, I\u2019m ready!! Pickled herring and fish in general is a huge part of Swedish cuisine. Lucky for me, I\u2019m bringing my sister and between to two of us, we are all about the fish! Everyone keeps telling me about the Swedish Pancakes, and all I know is that I don\u2019t know much about them but intend on fixing that the minute I land!<\/p>\n

It\u2019s hard to pick just one thing that I\u2019m looking forward to for this trip\u2026 especially because I\u2019ll be partaking in so many fun food filled activities while there! I mean, we\u2019ll be visiting a fish auction early one morning (hello, snapchat!), exploring the food truck scene in Gothenburg, tasting a variety of cheeses made in the country, going on a crayfish seafood safari (which is a huge part of traditional feasting!), and eating these Swedish Cinnamon Rolls by the dozen. I\u2019m ready to relax at an outdoor caf\u00e9, sip on a coffee and eat 3 or 4 of these Kanelbullar a day! Seems like we should all be starting our days off with that routine! So while I get ready for my trip, I\u2019ll leave you with a recipe for Kanelbullar that I pulled out of the recipe archives from my Omi!<\/p>\n

And if you\u2019ve been to Sweden and have any can\u2019t miss moments on the Western coast \u2013 feel free to shout it out in the comments below! P.S. here’s a quick and easy video<\/a> on how to form these rolls!<\/p>\n

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Swedish Cinnamon Rolls<\/h2>\n\n\n
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Prep Time <\/span>2<\/span> hrs<\/span><\/span><\/div>
Cook Time <\/span>15<\/span> mins<\/span><\/span><\/div>
Total Time <\/span>2<\/span> hrs<\/span> 15<\/span> mins<\/span><\/span><\/div><\/div>\n
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Ingredients
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