{"id":17049,"date":"2014-07-29T08:00:26","date_gmt":"2014-07-29T15:00:26","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=17049"},"modified":"2019-10-17T15:58:03","modified_gmt":"2019-10-17T22:58:03","slug":"get-to-know-adam-pearson","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/get-to-know-adam-pearson\/","title":{"rendered":"Obsessed \/\/ Adam Pearson"},"content":{"rendered":"<h2 style=\"text-align: center;\">It&#8217;s time for my next installment of &#8220;Get to Know&#8221; and this time I&#8217;m talking to my all time favorite food stylist&#8230; Adam Pearson!<\/h2>\n<p>Not only did Adam food style my <a href=\"https:\/\/www.amazon.com\/Absolutely-Avocados-Gaby-Dalkin\/dp\/1118412117\" target=\"_blank\" rel=\"noopener noreferrer nofollow sponsored\">cookbook<\/a> and a ton of recipes you see here on What&#8217;s Gaby Cooking, but he&#8217;s worked on projects with Food Network, Cooking Channel, Crate and Barrel, Whole Foods and Food + Wine to name a few&#8230;plus about a gazillion beautiful cookbooks. He&#8217;s one of my favorite people in the whole wide world and he&#8217;s hysterical! I&#8217;m pretty sure he can read my mind sometimes when it comes to food and we share a mutual love of pretty much every TV show on HBO, Showtime and Bravo!&nbsp;His food styling abilities seriously rock my world and I love everything that comes out of his kitchen.<\/p>\n<p>Meet <a href=\"http:\/\/www.adamcpearson.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Adam Pearson<\/a>!!<\/p>\n<p><img class=\"alignnone size-full wp-image-17060\" src=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop50.jpg\" alt=\"Adam Pearson \/\/ Food Stylist\" width=\"870\" height=\"580\" srcset=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop50.jpg 870w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop50-600x400.jpg 600w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop50-768x512.jpg 768w\" sizes=\"(max-width: 870px) 100vw, 870px\" \/><\/p>\n<p><strong>Gaby: Who are you, what do you do and where do you live?<\/strong><br \/>\nAdam: Adam Pearson, I&#8217;m a Food Stylist living in Long Beach, CA.<\/p>\n<p><strong>Gaby:&nbsp;What\u2019s your favorite part of your job?<\/strong><br \/>\nAdam: Favorite part of my job is problem solving! Food styling is 5% technique, 5% magic and 90% problem solving.<\/p>\n<p><strong>Gaby:&nbsp;What is the #1 place on your travel bucket list?<\/strong><br \/>\nAdam: Maldives! Gotta get there fast because I hear they might sink into the ocean. Damn global warming!<\/p>\n<p><strong>Gaby:&nbsp;If you were stranded on a desert island, what 3 things would you bring?<\/strong><br \/>\nAdam:<br \/>\n1. Sunblock, gingers burn.<br \/>\n2. Candy, any and all of it.. I have a wicked sweet tooth.<br \/>\n3. My husband <a href=\"https:\/\/dev.afterhoursagency.com\/wgc\/get-to-know-matt-armendariz\/\" target=\"_blank\" rel=\"noopener noreferrer\">Matt Armendariz<\/a>. Duh.<\/p>\n<p><strong>Gaby:&nbsp;Where is your favorite weekend getaway?<\/strong><br \/>\nAdam: Palm Springs, CA.<\/p>\n<p><strong>Gaby:&nbsp;Beer or wine?<\/strong><br \/>\nAdam: BEER !!! Allagash White. Please!<\/p>\n<p><strong>Gaby:&nbsp;What\u2019s your go-to outfit?<\/strong><br \/>\nAdam: Shorts and flip flops!<\/p>\n<p><strong>Gaby:&nbsp;What\u2019s the most adventurous things you\u2019ve ever done?<\/strong><br \/>\nAdam: Was stuck in the backseat of a Volvo SUV with YOU as we drove across a flooded river in Belize. ugh.<\/p>\n<p><img class=\"alignnone size-full wp-image-17061\" src=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Brunch-copy.jpg\" alt=\"Adam Pearson \/\/ Food Stylist\" width=\"870\" height=\"580\" srcset=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Brunch-copy.jpg 870w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Brunch-copy-600x400.jpg 600w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Brunch-copy-768x512.jpg 768w\" sizes=\"(max-width: 870px) 100vw, 870px\" \/><\/p>\n<p><strong>Gaby:&nbsp;Go-to karaoke song!<\/strong><br \/>\nAdam: NO!<\/p>\n<p><strong>Gaby:&nbsp;You\u2019re all alone on a weeknight &#8211; what do you have for dinner?<\/strong><br \/>\nAdam: Take out Thai food!<\/p>\n<p><strong>Gaby:&nbsp;If you had to pick a last meal, what would it be?<\/strong><br \/>\nAdam: Chicken fried steak and mashed potatoes<\/p>\n<p><strong>Gaby:&nbsp;What\u2019s your favorite way to eat avocados?<\/strong><br \/>\nAdam: Pretty much down for anything with avocados.<\/p>\n<p><strong>Gaby:&nbsp;Favorite TV show?<\/strong><br \/>\nAdam:<br \/>\nGameofThrones, Call the Midwife, True Blood, True Dective, Downton Abbey, Prime Suspect, Top of The Lake,  Strangers With Candy, The Mindy Project, Greys Anatomy&#8230;<\/p>\n<p><img class=\"alignnone size-full wp-image-17062\" src=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop51.jpg\" alt=\"Adam Pearson \/\/ Food Stylist\" width=\"870\" height=\"580\" srcset=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop51.jpg 870w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop51-600x400.jpg 600w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop51-768x512.jpg 768w\" sizes=\"(max-width: 870px) 100vw, 870px\" \/><\/p>\n<p><strong>Gaby:&nbsp;Favorite cocktail?<\/strong><br \/>\nAdam: Negroni&#8230;.<\/p>\n<p><strong>Gaby:&nbsp;I recently just started drinking coffee, I know, totally late to the game. Are you as obsessed as me? How do you take your coffee?<\/strong><br \/>\nAdam: Daily coffee ritual is ICED with a splash of cream. Then I switch to iced tea&#8230;<\/p>\n<p><strong>Gaby:&nbsp;Harry Potter or Hunger Games?<\/strong><br \/>\nAdam: Harry P all the way.<\/p>\n<p><strong>Gaby:&nbsp;If you were one of the Real Housewives on Bravo, who would you be and why?<\/strong><br \/>\nAdam: I have a love hate relationship with all of them. I think Carole Radziwill from NY is my fav.<\/p>\n<p><strong>Gaby:&nbsp;If you could have one superpower, which one would you have?<\/strong><br \/>\nAdam: The one where you can be invisible while flying and reading peoples minds&#8230;<\/p>\n<p><strong>Gaby:&nbsp;If you could only have one form of social media for the rest of your life\u2026 what would it be?<\/strong><br \/>\nAdam: Instagram&#8230;<\/p>\n<p><strong>Gaby:&nbsp;Last and certainly not least\u2026. if your life was turned into a movie, which actor\/actress would play you!?<\/strong><br \/>\nAdam: I sure hope they never make one but I think Zach Galifianakis would make a pretty sweet me.<\/p>\n<p>For more on Adam, check out his epic food styling portfolio <a href=\"https:\/\/www.adamcpearson.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Adam Pearson<\/a> (you\u2019ll be obsessed), or you can check him on on <a href=\"http:\/\/instagram.com\/adamfoodstyle\" target=\"_blank\" rel=\"noopener noreferrer\">instagram<\/a> and <a href=\"https:\/\/twitter.com\/AdamCPearson\" target=\"_blank\" rel=\"noopener noreferrer\">twitter<\/a>!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s time for my next installment of &#8220;Get to Know&#8221; and this time I&#8217;m talking to my all time favorite food stylist&#8230; Adam Pearson! Not only did Adam food style my cookbook and a ton of recipes you see here on What&#8217;s Gaby Cooking, but he&#8217;s worked on projects with Food Network, Cooking Channel, Crate [&#8230;]<\/p>\n<p><a class=\"btn btn-secondary understrap-read-more-link\" href=\"https:\/\/dev.afterhoursagency.com\/wgc\/get-to-know-adam-pearson\/\">Read More&#8230;<span class=\"screen-reader-text\"> from Obsessed \/\/ Adam Pearson<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":17060,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[1278,4551],"tags":[4162,4163],"acf":[],"jetpack_featured_media_url":"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2016\/11\/Desktop50.jpg","_links":{"self":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/17049"}],"collection":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/comments?post=17049"}],"version-history":[{"count":7,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/17049\/revisions"}],"predecessor-version":[{"id":39531,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/17049\/revisions\/39531"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media\/17060"}],"wp:attachment":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media?parent=17049"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/categories?post=17049"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/tags?post=17049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}