{"id":16283,"date":"2017-05-12T07:45:42","date_gmt":"2017-05-12T14:45:42","guid":{"rendered":"https:\/\/dev.afterhoursagency.com\/wgc\/?p=16283"},"modified":"2019-10-08T15:38:50","modified_gmt":"2019-10-08T22:38:50","slug":"gluten-free-almond-cake-strawberries","status":"publish","type":"post","link":"https:\/\/dev.afterhoursagency.com\/wgc\/gluten-free-almond-cake-strawberries\/","title":{"rendered":"Gluten-Free Almond Cake with Strawberries"},"content":{"rendered":"<h2 style=\"text-align: center;\">\u00a0Are you ready for the cake to end all cakes? Because it\u2019s about to happen with this one!\u00a0Plus, for everyone that is asking for GF recipes&#8230; here you go! A super light Almond Cake with Strawberries on top!<\/h2>\n<p><img class=\"alignnone size-full wp-image-26327\" src=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-1.jpg\" alt=\"Almond Cake with Strawberries from www.whatsgabycooking.com (@whatsgabycookin)\" width=\"870\" height=\"1088\" srcset=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-1.jpg 870w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-1-480x600.jpg 480w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-1-768x960.jpg 768w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-1-819x1024.jpg 819w\" sizes=\"(max-width: 870px) 100vw, 870px\" \/><\/p>\n<p>Typically I leave the GF baking to <a href=\"http:\/\/\/\" target=\"_blank\" rel=\"noopener noreferrer\">Heather<\/a> who is also happens to be one\u00a0of my favorite humans on this planet\u00a0and my go-to for all things allergy\u00a0free but it&#8217;s Mother&#8217;s day this weekend and I thought I&#8217;d roll out something special in honor of my mama. Mama Dalkin!! Love her! Today I&#8217;m celebrating her because she deserves it! Not only is she an incredible mom, but she\u00a0puts up with my 2903482394 phone calls a day just to say hi, she&#8217;s always is there when I need a shoulder to cry on, is hands down my best friend and the one I can always count on for everything. So naturally I&#8217;m saying thank you for everything with food &#8211; it&#8217;s how I best express my love. We&#8217;re diving head first into an Almond Cake with sugar drenched strawberries on top! Pure brilliance if you ask me.<\/p>\n<p><img class=\"alignnone size-full wp-image-26329\" src=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-3.jpg\" alt=\"Almond Cake with Strawberries from www.whatsgabycooking.com (@whatsgabycookin)\" width=\"870\" height=\"1088\" srcset=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-3.jpg 870w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-3-480x600.jpg 480w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-3-768x960.jpg 768w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-3-819x1024.jpg 819w\" sizes=\"(max-width: 870px) 100vw, 870px\" \/><\/p>\n<p>Be warned&#8230;\u00a0make sure you have at least six people over to share it with, otherwise I can\u2019t be blamed for consuming the entire thing by oneself (not that I speak from experience or anything like that!).<\/p>\n<p><img class=\"alignnone size-full wp-image-26328\" src=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-2.jpg\" alt=\"Almond Cake with Strawberries from www.whatsgabycooking.com (@whatsgabycookin)\" width=\"870\" height=\"1088\" srcset=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-2.jpg 870w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-2-480x600.jpg 480w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-2-768x960.jpg 768w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-2-819x1024.jpg 819w\" sizes=\"(max-width: 870px) 100vw, 870px\" \/><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-34043\" class=\"wprm-recipe-container\" data-recipe-id=\"34043\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-wgctwodotzero\"><a id=\"recipeJump\" class=\"anchor\"><\/a>\n<div class=\"recipe-image\">\n    <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" src=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2017\/05\/WGC-Almond-Cake-with-Strawberries-3-copy-500x500.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"\" srcset=\"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2017\/05\/WGC-Almond-Cake-with-Strawberries-3-copy-500x500.jpg 500w, https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2017\/05\/WGC-Almond-Cake-with-Strawberries-3-copy-199x199.jpg 199w\" sizes=\"(max-width: 250px) 100vw, 250px\" \/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Gluten-Free Almond Cake with Strawberries<\/h2>\n\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 25px\"><\/div>\n\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\n\t<a href=\"https:\/\/dev.afterhoursagency.com\/wgc\/wprm_print\/recipe\/34043\" style=\"color: #ffffff;background-color: #ef3e42;border-color: #ef3e42;border-radius: 5px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"34043\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Print Recipe<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fdev.afterhoursagency.com%2Fwgc%2Fgluten-free-almond-cake-strawberries%2F&media=https%3A%2F%2Fcdn.whatsgabycooking.com%2Fwp-content%2Fuploads%2F2017%2F05%2FWGC-Almond-Cake-with-Strawberries-3-copy.jpg&description=Gluten-Free+Almond+Cake+with+Strawberries&is_video=false\" style=\"color: #ffffff;background-color: #ef3e42;border-color: #ef3e42;border-radius: 5px;padding: 10px 5px;\" 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9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n\t<a href=\"#ratingJump\" style=\"color: #ffffff;background-color: #ef3e42;border-color: #ef3e42;border-radius: 5px;padding: 10px 5px;\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-wide-button 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class=\"wprm-recipe-course wprm-block-text-normal\">Dessert<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">French<\/span><\/div><\/div>\n    <\/div>\n    <div>\n        <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" 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4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0\"><\/div><\/div>\n\t\t\n    <\/div>\n<\/div>\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-34043-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"34043\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingredients<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0\"><\/div>&nbsp;&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For the Cake<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">almond flour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">eggs<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">separated<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">lemon<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">zested<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">orange blossom water<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">optional<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">white sugar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">divided<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baking powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-unit\">Pinch<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of salt<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For the Topping<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">16<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ounces<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fresh strawberries<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">sliced<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">white sugar<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">For the whipped cream<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">heavy cream<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">powdered sugar<\/span><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-34043-instructions-container wprm-block-text-normal\" data-recipe=\"34043\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-34043-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Preheat the oven to 350\u00b0F.  Spray an 8-inch spring-form pan, with non-stick baking spray and set aside. Place a piece of parchment paper on a baking sheet.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Spread almond flour on to parchment lined baking sheet. Transfer baking sheet into the oven and toast for 5 to 10 minutes, stirring frequently, until toasted and fragrant. Set aside to cool.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>In a large bowl, beat together egg yolks, lemon zest, orange blossom water and 1\/4 cup sugar until smooth.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>In a separate bowl whisk together the almond flour and baking powder.   Add the flour mixture to egg yolk mixture and beat until smooth. This mixture will be very thick once incorporated.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>In a large stand mixer, beat egg whites on medium high speed until they start to increase in size. Once egg whites start to get fluffy, add a pinch of salt. Slowly add the remaining 1\/4 cup of white sugar to the egg whites and continue to beat until soft peaks form.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Fold egg whites into the almond mixture 1\/2 cup at a time.  The batter will start to lighten as you add more egg whites and eventually become light and airy. Transfer batter to the prepared spring-form pan and place into the oven to bake for 30 \u2013 35 minutes until the top is golden brown.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>While the cake is baking, mix together the sliced strawberries and 1\/3 cup of white sugar. Let the strawberries marinate for 30-45 minutes until a strawberry syrup has formed.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Make the whipped cream. Using an electric mixer or whisk, beat heavy cream and powdered sugar until medium-stiff peaks form. Cover and chill.<\/div><\/li><li id=\"wprm-recipe-34043-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Remove the spring-form pan from the oven and let cool before removing the cake from the pan. Transfer the cake to a serving dish.  Once cooled top the almond cake with the entire strawberry mixture letting the strawberry syrup run down the sides of the cake. Sprinkle the slivered almonds on top and serve immediately.<\/div><\/li><\/ul><\/div><\/div>\n\n\n\n<div class=\"wprm-spacer\" style=\"height: 20px\"><\/div>\n\n\n<div class=\"wprm-spacer\"><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Are you ready for the cake to end all cakes? Because it\u2019s about to happen with this one! Plus, for everyone that is asking for GF recipes&#8230; here you go! A super light Almond Cake with Strawberries on top! [&#8230;]<\/p>\n<p><a class=\"btn btn-secondary understrap-read-more-link\" href=\"https:\/\/dev.afterhoursagency.com\/wgc\/gluten-free-almond-cake-strawberries\/\">Read More&#8230;<span class=\"screen-reader-text\"> from Gluten-Free Almond Cake with Strawberries<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":26330,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[8473,8527,8483,8495,8505,8507,8486,8508,176,6,8493,1278,4549,551,8526],"tags":[4064,4065,4066,4067,4068,4060,4061,4062,4063],"acf":[],"jetpack_featured_media_url":"https:\/\/cdn.whatsgabycooking.com\/wp-content\/uploads\/2014\/07\/WGC-Almond-Cake-with-Strawberries-3-copy.jpg","_links":{"self":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/16283"}],"collection":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/comments?post=16283"}],"version-history":[{"count":6,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/16283\/revisions"}],"predecessor-version":[{"id":38477,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/posts\/16283\/revisions\/38477"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media\/26330"}],"wp:attachment":[{"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/media?parent=16283"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/categories?post=16283"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.afterhoursagency.com\/wgc\/wp-json\/wp\/v2\/tags?post=16283"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}